A home-made, traditional cuisine, with accents of the world with a wine list in Marseille.
Jérôme, the master of the places, put in place a loyalty card and it works! Its traditional and traditional cuisine with the accents of the world is made home to the pastries. Among the specialties: the incontrovertible tuna tataki, the gratin of Saint-Jacques to the meldue of the leak, the headless alouettes and the package feet. A meat of quality Bavaria. A fish based on arrivals. A wine list that makes the most of the small areas. Veranda, terrace or room await you for a delightful parenthesis.
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Members' reviews on BRASSERIE RESTAURANT CÔTÉ PALMIERS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Des produits frais et délicieux.
Bravo au chef cuisinier Bruno il mérite les 5 étoiles ! Les propriétaires du restaurant et Serveuse sont très accueillants et sympathiques. Meme si vous n êtes pas de Marseille comme nous je vous conseille ce restaurant. A bientôt