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A home-made, traditional cuisine, with accents of the world with a wine list in Marseille.
Jérôme, the master of the places, put in place a loyalty card and it works! Its traditional and traditional cuisine with the accents of the world is made home to the pastries. Among the specialties: the incontrovertible tuna tataki, the gratin of Saint-Jacques to the meldue of the leak, the headless alouettes and the package feet. A meat of quality Bavaria. A fish based on arrivals. A wine list that makes the most of the small areas. Veranda, terrace or room await you for a delightful parenthesis.
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Members' reviews on BRASSERIE RESTAURANT CÔTÉ PALMIERS
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Plats copieux
Serveuses très serviable
Perfeito!!