Famous Marseillaise cuisine restaurant near the Old Port, offering pieds et paquets and bouillabaisse.
Chez Loury is a famous restaurant in which you will immediately feel good. A sure value and an unforgettable culinary discovery. On the menu, suggestions and Provencal specialties and a subtle blend of tastes of the chef Bernard Loury. Depending on the season, try the homemade terrine, Loury family style, opt for the feet and packages of Marseilles, the prawns a la plancha ... All year round, the famous Bouillabaisse de la maison served in three stages or the sea urchin brouillade! Recommended by the Petit Futé !
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