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A small gourmet stop offering various dishes to be tasted on the go.
In the Noailles district, a small gourmet stop awaits you in a pretty colorful room open to the street, where you can taste delicious Senegalese turnovers called "pastels", stuffed with different fillings from around the world. The Asian one with beef, pak choï, coconut and galanga. The European one with potato and reblochon cheese or the African one with chicken, candied onions, grapes and Moroccan spices. The recipes vary. Small bombs of flavor to be tasted on the go to take the pulse of the neighborhood and the city.
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Members' reviews on PASTELS WORLD
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
J'ai pu voir le plat du jour qui avait l'air très bien préparé et présenté, cela donne envie, sachant que cela change toutes les semaines.
Et que dire de l'accueil ! Encore au delà de la cuisine ;)
Hâte de retourner à Marseille !
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Dans l'ambiance d'un street food confortable, on déguste des mets fait maison d'une grande qualité avec un large choix de sauce
Un service agréable et engagé, à l'écoute et joyeux