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A small family restaurant with a refined décor in Syrian colors, just a stone's throw from Boulevard Longchamp.
Syrian family restaurant, created in 2013, and knowing a certain success since, with the opening in particular of a second address in Cours Julien. Since the opening, the recipe remains the same: simplicity, generosity and discovery of the culinary wonders of Syria. The assortment for two Royal Ashourya will allow you to taste many things (hummus, garlic cream, eggplant puree, falafels, minced meat brochette, chicken, oriental rice with vermicelli but also vine leaf and meat turnover). Everything is always very fresh. We love it!
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