LOTTIE
New restaurant to open in summer 2024, featuring talented and inspired chef Charlotte Baldaquin.
Halfway between the Palais de Justice and the Old Port, Lottie is a fine semi-gastronomic address where talented chef Charlotte Baldaquin, a former member of Les Grandes Tables de la Criée, is at work. The menu is small, with three choices of starters, main courses and desserts. Freshness and seasonality guaranteed. The setting is sober and elegant, with exposed stone walls and uncomplicated bistro-style tables. Dishes are accompanied by a fine list of natural wines and spirits from Ferroni.
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