Results Restaurant provenal Marseille

AU CŒUR DU PANIER

Provence • €€
4.5/5
• 41 review
Closed

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18, rue du Panier, 13002Marseille, France
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Parking Q-Park at 338 meters
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04.91.91.65.80
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2024
Recommended
• 2024

Restaurant offering traditional cuisine with meat and fish specialties from Marseille, in the Panier district.

Au Cœur du Panier offers traditional cuisine prepared with market produce. On the menu you'll find Marseilles specialties of meat and fish. Ideal for a break during a day's sightseeing in the heart of Marseille's oldest district, or after a visit to one of the city's finest museums, the Vieille Charité. We love the place's vintage decor, with wrought-iron tables, formica and straw chairs and other objects straight out of the 1950s.

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Members' reviews on AU CŒUR DU PANIER

4.5/5
41 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Fanny C.
Fanny C.
Visited in february 2024
Fabuleux, une cuisine excellente, avec de très bons produits. Le loup au beurre blanc une merveille.Service au top. Je le conseille.
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Wendy T.
Wendy T.
Visited in january 2024
Saw the strong recommendations here and went for lunch. Really mediocre experience food wise, I wouldn’t return. The waitress was lovely and probably the best part of the experience. I had the aioli cod and it was just okay (for 22e I expect better). The cod was served on various vegetables, cauliflower, green beans, carrot and potato, that were sitting in water (obviously boiled) and very unseasoned. The cod was also wet and as I ate the aioli mixed with the water…. Just not good. I was hoping for a very nice French lunch and at 30e for wine, one dish and a coffee, I sadly didn’t get it. The kicker was the awful American music that played (mostly from 80s/90s). Bref!
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Patrick C.
Patrick C.
Visited in january 2024
Déjeuner au ♥️ du panier.
Nous avons passé un bon moment dans ce restaurant où tout est parfait :très bon accueil et des plats pleins de saveur avec des produits frais. Nous avons dégusté un loup accompagné de légumes glacés et un Parmentier de canard avec un écrasé de pommes de terre et de patates douces et pour finir une mousse au chocolat et un irish coffee.
Un excellent moment à 2.
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Rodrigo L.
Rodrigo L.
Visited in december 2023
Dommage que la patronne soit acerbe envers les serveuses pourtant si agréable
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Sophie T.
Sophie T.
Visited in december 2023
Belle expérience par le plus grand des hasard dans ce petit restaurant dès 19h ce soir de décembre. L aïoli et le loup étaient excellents ! Très bonne mousse au chocolat !
Merci et continuez +++
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