CIAO MARCELLO BY ACDG
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A good address for Neapolitan-style pizzas in Marseille, a stone's throw from the town hall, with a spacious terrace.
For a long time in this location, connoisseurs delighted in Café des Épices, Arnaud Carton de Grammont's gourmet address, which remained closed for around a year. The team has returned with a brand-new concept, determined to showcase the real thing, pizza, which is sublimated here with unrivalled dough and unusual recipes. Just another pizzeria? Well, not really. This is a Neapolitan place with a street-food influence and a bistro spirit. Arnaud CDG trained in the art of making real pizza in Naples, and now pampers us with classic marinara and margherita pizzas, as well as a dozen new varieties you won't be able to live without.
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