ENTRE TERRE ET MER
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Restaurant proposing to savour products of the earth and the sea in Marseille.
Located in the Panier, this restaurant offers delightful seafood and shellfish platters, as well as succulent cheese and charcuterie boards. Two rooms face each other. In one, you can savour the products of the land and in the other, recognisable by its charming blue façade, you can taste the products of the sea. Fine oysters from Marennes, mussels, shrimps, clams, whelks and semi-salted butter from Poitou. The ham comes directly from Italy, and the cheeses come from the exceptional cheese factory in Aix, Lemarié.
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Members' reviews on ENTRE TERRE ET MER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Le personnel est efficace
Les planchas sont bien fournies
Les coquillages sont fraîches
Prenez les huîtres d’isigny : elles sont iodées et ont un léger gout de noisette un peu sucré, avec chair douce et croquante. Très bonne choix surtout pour déguster les huîtres pour la premier fois ???? ????
Un très beau restaurant situé dans le plus vieux quartier de Marseille!
En visitant Marseille allez vous promener dans ses ruelles colorées et pittoresques, vous serez transportés dans l’authenticité et le charme de la vielle ville de Marseille ❤️
✅ Nota bene : faites la réservation avant parce que ce restau est très populaire :)
Loved to be seated outside, where you can see people passing by and enjoying the view on this cute local street.
As this place is very popular - make sure to book your table, specially on weekend.
Service is good, but overwhelmed with the number of customers.