Plant-based cuisine with homemade granola, tasty bowls, mezze and daily specials.
Two young people, Rachel and Arthur, had the brilliant idea of bringing something new to a rather traditional Panier restaurant. An address for plant-based and sustainable cuisine, for those who want a healthy lunch while strolling through the neighborhood, or for those lucky enough to live here. From breakfast to afternoon tea, you'll enjoy delicious homemade granola, tasty bowls and mezzés, as well as a daily special. We love the duo's responsible approach, with short circuits and zero waste.
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Members' reviews on HODODA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Repas très bon, personnel•les sympathiques, et prix raisonnable!
Je recommande :)
Le seul minuscule petit bémol : l'odeur de friture dans la pièce.
Friendly staff who accommodates all dietary needs & recommend if you have any needs
Dishes are a good portion with the brunch offer it’s good value for money
Recommend it anyone who wants tasty food - it’s not just for vegans