LA TERRASSE DU PANIER
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A simple and consistent cuisine based on Mediterranean specialties in a restaurant with terrace.
Settle down on the large square in front of the magnificent Old Charity. La Terrasse du Panier proposes its Mediterranean specialities: scallops in the Provençal style, fried squid, sardines in escabeche, octopus stew, duck breast with figs or honey. A simple and hearty cuisine with also a choice of salads for sunny days such as sea salad. Sweets for dessert or for the afternoon like the meringue passion fruit tart. Be careful in winter and on Mistral days, it is better to book and call to find out the opening days. We appreciate the non-stop service in this area where you like to take your time.
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