This gastronomic restaurant is the brainchild of committed chef Sébastien Richard and the La Petite Lili association.
In the renovated premises of the ex-Café Parisien, led by committed chef Sébastien Richard, the La Petite Lili association, which brings together a number of chefs surrounded by committed personalities, is launching Le République, the 1st solidarity-based gastronomic restaurant. The restaurant welcomes a double clientele: vulnerable people in precarious situations, who will pay €1 for their meal alongside traditional customers in the same space. A social integration enterprise, the structure also trains kitchen and dining room staff in catering skills.
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Members' reviews on LE RÉPUBLIQUE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Originalité culinaire et bonne cuisine Beaucoup apprécié la soupe de courge ????
Service bonne idée d'accueillir les apprentis
Ambiance agréable
Merci d'accueillir les personnes plus démunies dans votre restaurant ????????????????
Allez y les yeux fermés !
Personnel aux petits soins, cuisine top, concept solidaire.
Nous reviendrons vite