Results Gastronomic Restaurant Marseille

UNE TABLE AU SUD

Gastronomic • €€€
4.1/5
• 27 review
Closed

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Carte de l'emplacement de l'établissement
2, quai du Port, 13002Marseille, France
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Parking Q-Park at 373 meters
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04.91.90.63.53
2024
Recommended
• 2024

A Michelin-starred address offering modern gourmet cuisine on Marseille's Old Port.

After earning his first Michelin star in 2015, then losing it and winning it back in 2022, Ludovic Turac is the chef at Une Table au Sud, a must-visit address discreetly located on the Old Port. A refined address that puts fish in the spotlight. Lovers of modern gourmet cuisine will be delighted. The "Les essentiels" menu, with the chef's signature dish, "bouille-abaisse" red mullet, is a real favorite. Other formulas are available to discover the chef's incomparable cuisine. We love it!

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Did you know? This review was written by our professional authors.

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Members' reviews on UNE TABLE AU SUD

4.1/5
27 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Alexandre B.
Alexandre B.
Visited in november 2023
Très belle table marseillaise découverte avec un menu nous permettant de voyager à travers les différentes expériences du Chef partout dans le monde.

De belles découvertes gustatives avec des saveurs et associations qui font mouche. Le service est professionnel et parfaitement adapté au lieu.
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Eva S.
Eva S.
Visited in november 2023
We took the Marseille 5-course menu for dinner, while the amouse-bouche and the starters were amazing, let’s just say that I’ve had dined in better one-starred Michelin restaurant before hence only 4 stars here. The food is still great but I feel like it lacks more oomph. The deconstructed bouillabaisse feels like a miss to me and that’s also why. Service was impeccable, but the restaurant room felt too bright with view over Vieux Port and the basilica on the hill that could be more romantic with more dimmer lights.
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Alexandra d.
Alexandra d.
Visited in november 2023
Nous avons passé une excellente soirée dans ce restaurant, que je recommande donc fortement. Très bon accueil, l’équipe est très sympathique, et nous avons apprécié rencontrer le chef Ludovic Turac en fin de repas. Chaque plat était une explosion de saveur, une belle découverte d’une gastronomie marseillaise sublimée d’un petit « plus » original (une épice, un agrume..). Le restaurant donne sur le Vieux Port, donc avec une très belle vue. Belle carte de vin également, avec de très bons conseils du sommelier. Merci à toute l’équipe !
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Georges
Georges
Visited in november 2023
Good food and sweet deserts!!!
This restaurant is located at the former trade house of Marseille. The place is modern and has a nice terrace outside.
There is a good variety of food options. We chose hummus, cheese plater, sea bass and tuna. To finish one of the delicious chocolate deserts.
We did not order the chicken or the lamb but they looked delicious!
Our waitress was super nice and made our dinner even better.
Would recomend this place!
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florence v.
florence v.
Visited in november 2023
Une découverte !
Un moment parfait !
Nous nous sommes régalés du début à la fin !
Le personnel est très professionnel et sympathique !
Le chef revisite nos plats Marseillais à la perfection !
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