BISTROT MARGAUX
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Wines, delicatessens, delicatessens and cheeses are in the spotlight in this address which opened in 2015. A chic boutique that offers you the opportunity to discover products from the South-West: duck, foie gras, delicatessen and cheese: comté, tomme de vache or ewe... AOC and PDO in a mess to choose only the quality. To take away, or to enjoy on site on large wooden tables, spectacular plates and trays, composed or to choose from, to be served with a glass of wine. It's not a big place, but it's a warm place. The wines on offer are really hand-picked, some bottles are aged wines for keeping, real liqueurs. To be tested!
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