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Vegan dishes at the best value for money in a Vietnamese speciality restaurant.
It is in an intimate atmosphere that you will discover the cuisine of the Dragon Bay. The restaurant offers you the possibility to discover Vietnamese specialities, with no less than two pages dedicated to vegans dishes. The revenues are original: soufflé soufflé, vegetable nems, Vietnamese pancakes, etc. Special mention for dessert called the Dragon fire, which is no other than a vanilla soybean ice surrounded by a fried doughnut, everything sprinkled with caramel and yellow with rum! High quality price/price ratio for top restaurant.
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