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Asturian restaurant offering original tapas and family recipes, such as cachopo or chorizo with cider...
A new choice tapas address in Marseille, in the lively Notre-Dame-du-Mont district. A restaurant that's not really Spanish, but rather Asturian. Asturias is a region in northern Spain that is little talked about, but whose gastronomy deserves to be better known. And it was under the impetus of a female duo that La Nena saw the light of day, offering Marseillais original tapas and family recipes: cachopo (Asturian cordon bleu), chorizo with cider or hazas anchovies, voted the best in the world, the choice for the most curious is a Cornelian one. You'll have to come back several times, and since we had such a good time, we highly recommend it!
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