Panpanzerotti offers generous, well-made dishes, including panzerotti, made from ingredients imported from Italy.
It was after a trip to Puglia that Stéphanie and Guillaume, both from Provence, came up with the brilliant idea of offering panzerotti to the people of Marseilles. A true staple of transalpine street-food, this deep-fried pizza dough turnover is generously topped with imported ingredients and carefully selected by our gourmets. It's generous and well-made, a far cry from the heavy-handed idea of a deep-fried dish. New recipes are added regularly, such as the addictively melting MTP(Mozza, taleggio and pecorino).
Did you know? This review was written by our professional authors.
Members' reviews on PANPANZEROTTI
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
Mérite d'être vraiment connu !!!
J’ai adoré