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Enjoy dishes made from fresh, home-made products offered in an original menu.
It's been one of the best kept secrets of the downtown culinary landscape for years! A confidential address in a street that is not very busy and not really charming, but a place where you enter and immediately appreciate the atmosphere, from the vintage decor to the smiling welcome you find there. The chef Fabrice Bazin is passionate and does things with heart. You can feel it in the plate. Fresh products exclusively, that lunchtime for example on the menu: the chef cooked bonito or beef pear according to his inspiration. Efficient.
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Members' reviews on O'BIDUL
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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C'était un délice, tout en délicatesse et en saveur.
Merci encore
Attention il faut réserver car il n'a que quelques table mais un service au top, ça fait longtemps que je n'ai pas mangé un repas de si bonne qualité pour un prix très abordable
Merci ..