BISTROT SAINT-ADRIEN
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An excellent bistro with a very good quality-price ratio in Marseille.
Le Bistrot Saint-Adrien, formerly named La Cave Saint-Adrien is an excellent address in the sixth arrondissement of Marseille. Here we are in tradition: fairway, calf ris, supions spaghetti, calf kidney, cord tender, DEMO ANDOUILLETTE, duck conflict… The desserts are in tune and therefore house: burnt cream, based on chocolate, clafouti to grillottes. Le Bistrot Saint-Adrien regularly puts a wine grower ahead with a wine served by glass. All of France on the plate. For a very good value for money.
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