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A small catering and roasting restaurant offering home-made dishes in Marseille.
Two sisters Sylvie and Isabelle welcome you in this small restaurant, caterer and roaster. Everything is homemade. You are welcome to come and taste a chicken on the spit. A generous plate that will suit even the biggest appetite. Each day a different proposal: a dish of the day (stew, garlic, veal blanquette, tagines...), gratins (endives with ham, parmentier of squash with beef and hazelnut slivers...), savoury tarts and roast chicken with rosemary and lemon (free-range chicken, red label). There are beautiful classic salads and a small Asian suggestion on the spot or to take away. As for the decoration, it's "bonne franquette"! Simple and effective...
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