Results Regional cuisine restaurant Marseille

LA PASSARELLE

Regional cuisine €€
4.2/5
34 review

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Carte de l'emplacement de l'établissement
48, rue Plan-Fourmiguier, 13007Marseille, France
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Parking Q-Park at 260 meters
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2024
Recommended
2024

A small hidden corner in Marseille offering a cuisine based on local and organic products.

When you descend the steps of the Abbey Saint-Victor, Passarelle secretly unveils its greenery of greenery and glycines. Its garden and the petanque plot come to perfect the postcard of this quiet, charming and shaded place! It is a real pleasure to recover at the Passarelle: flower tables, chairs of schoolchildren, tables and beautiful colors will delight lovers of nature and bucolic ambiances. A small hidden corner that deserves a detour! These are local and essentially organic products. Vegetables come from the AMAP of Ollioules, the edible flowers that drained the plates are picked up in Géménos, with respect to sheep cheese, they arrive directly from the Puy-Sainte-Repade. In the plate, the courgettes turn into flowers, the fresh salads bite under the tooth and cod is subtly awarded to the chorizo! A secret and yet busy restaurant, so you will need to be patient before being served and indulge in the surroundings of this garden, always summer… Just a few steps from the Old Port, just behind La Criée Theater, do not hesitate to cross Passarelle.

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Members' reviews on LA PASSARELLE

4.2/5
34 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in september 2023
Menus et plats.originaux, bien exécutés, service rapide et attentif, terrasse silencieuse et très agreable
Visited in september 2023
Cucina ricercata in un ambiente semplice ma accogliente.
Visited in september 2023
Très beau lieu niché au calme dans un coin de verdure et des soupes maison interessantes
Vaut le détour !
Visited in september 2023
Sehr nettes unspektakuläres Lokal. Essen sehr gut und frisch. Service eher desorientiert aber freundlich. Wir würden wiederkommen.
Visited in september 2023
Sehr fein abgeschmeckte Gerichte mit frischen Zutaten die auf den Punkt gebraten / gekocht werden, tolle Aromen, nicht überwürzt, sondern gut kombinierte Gewürze und Kräuter, Nachtisch ebenfalls köstlich, im Sommer ist eine Reservierung zu empfehlen um einen Tisch zu bekommen

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