A pretty room offering fresh, seasonal and homemade cuisine in Marseille.
A stone's throw from the Avenue de la Corse, welcome... in Corsica! In a pretty room with a cosy atmosphere, sit back and enjoy the best of the island's beauty. Fresh and seasonal cuisine, homemade by a young chef who has been making his ranges for 5 years in the house. In the room, a chic bistro decoration with Corsican touches and a jazzy soundtrack. On the plate, a generous and tasty cuisine, prepared with local products. We loved the homemade cannelloni, delicately stuffed with broccoli and spinach. We succumbed to the brown tiramisu, the real icing on the cake. Warm and neat welcome. Concert evenings organized.
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