Results Italian restaurant and pizzeria Marseille

CHEZ JEANNOT

Italian • €€
3.4/5
• 67 review
Open - Close at 23h00 • Opening hours

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Carte de l'emplacement de l'établissement
129, rue du Vallon-des-Auffes, 13007Marseille, France
•
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04.91.52.11.28
2024
Recommended
• 2024

A must-visit restaurant with a superb terrace serving excellent pizzas and varied menus in the Vallon des Auffes.

Nestled in the Vallon des Auffes, this restaurant is an integral part of Marseille's gastronomic landscape, just like its neighbor Fonfon. Famous for its wood-fired pizzas, Chez Jeannot also offers a nice menu, now headed by the starred chef Ludovic Turac. The meat and charcuterie served here comes from the nearby Pépé Guido butcher shop on the Corniche. Beef stew and large shrimps marinated in ginger rub shoulders with the famous and surprising bouillabaisse pizza, topped with Saint-Pierre and red mullet.

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Did you know? This review was written by our professional authors.

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Members' reviews on CHEZ JEANNOT

3.4/5
67 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Sylvieseptemes
Sylvieseptemes
Visited in august 2017
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Là meilleure pizza de marseille.
En plus’ qu’elle vu !!!!!!
J adore ce petit port dans la ville.
C est à ça que l on se rend compte que Marseille est’ unique
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Pierre 13008
Pierre 13008
Visited in july 2017
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On attend entre les plats, ils arrivent au compte goutte et sont froids.
Le service est lamentable!!!
Il faut demander à plusieurs reprises quelque chose comme une bouteille d'eau ou du pain ou un couvert, pour l'obtenir,
La cuisine est quelconque.
Propreté de l'établissement plus que limite.
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oupoup
oupoup
Visited in march 2017
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Vue exceptionnelle depuis la véranda, serveurs sympathiques, qq erreurs dans les commandes mais vite corrigées, bonnes pizzas, mention spéciale pour le bellino: un délice!
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sanamars2017
sanamars2017
Visited in march 2017
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I am pregnant 8 months it was 14:15 one refused to serve me. I let you even judge by you.
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fute_574277
fute_574277
Visited in june 2016
Quality/Price ratio
Kitchen quality
Originality
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Il faut venir là pour le cadre avant tout, ensuite pour la pizza, et enfin pour l'authenticité. Une institution à Marseille. Penser à réserver !
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