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An address offering elaborate cuisine and tasty dishes facing the sea.
On the Corniche, in front of the sea, instead of for the locals, the Ex-Bungalow Café offers prepared cuisine. In the evening, it looks like trendy, with its cocktail of light and music that immediately puts in the atmosphere! The day, it plays its stained glass bays, so that the sunny view can be seen in the dishes with deliciously Provencal and innovative flavours. Here we feel good thanks to the professionalism of Thomas and Julie Letterkenny, ex-Restaurateurs in Saint-Tropez in Nioulargo and La Boîte à Sardine, and the friendly welcome of Stéphane. The South floats in air and discolor plates: Home-made foie gras with its maison-house jam, the poutargue and Parmesan chips on mesclun, give you the tone of this authentic and refined cuisine. You will also appreciate the linguines at the puttanesca, the foot-to-marseillaise packages or the mirrors façon. In dessert, the soft house with black chocolate and salt butter, or baba with arranged rum, with its ice malaga…! A brunch is also available on Sunday!
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tout y est au rdv les plats succulents l originalité et l endroit chaleureux et un moment de bien être certains....