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Burgers, pancakes and homemade crepes, made with fresh products, to be enjoyed in a restaurant with private beach in Marseille.
Today famous with 14 restaurants in the hexagon, the sign Patacrêpe was born here at the Borely stopover in 1999. The two founders set themselves the objective and currency to respect: " authenticity, quality and hospitality ". The products are fresh and the house is in place. On the menu, cakes (from classic to creative), crepes but also salads, or burgers. In the beautiful days, a private beach well named "The Patabeach" welcomes you on its loungers to combine greedy and good weather.
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Members' reviews on LE PATACRÊPE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Les serveurs sont largué, ne connaissent même pas les numéros des tables et demandent aux client si c’est bien leurs plats présentants leurs commandes sous leurs nez d’un air désemparé et hagard, le staff n’est absolument pas formé c’est désolant, obligé de partir sans même avoir consommé,
Surtout que les serveurs soufflent et se plaignent ouvertement de nous voir arriver , ce n’est pas du tout professionnel ,cet établissement est très mal géré /managé . Dommage au vu du potentiel ..
Dommage les crêpes sont bonnes et l’emplacement rêvée !