FINE GUEULE
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A new address in Marseille's Mermoz district, with a modern bistro feel, offering traditional dishes brilliantly modernized.
Opened in early 2024, this new address in the upscale Mermoz district is a landmark for fine dining, as its name suggests. A modern bistro with an à la carte menu blending traditional dishes with modern presentations. You'll love the terrace in the backyard, offering calm and freshness. Pissaladière maison, organic mimosa egg, tarragon and sucrine or salad of purple artichokes, lemon confit and parmesan to start. Before continuing with a risotto of the moment with lemon and bottarga or a veal quasi with green pepper sauce. Low-cost lunch formula.
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