LYCÉE HÔTELIER DE MARSEILLE
For many years, Bonneveine Hotel School has been training thousands of students. The company's reputation is no longer to be achieved with a global success rate of 92.6% in 2017! All degrees are prepared: CAP, professional baccalaureates, technological bachelor's degrees, BTS in initial or alternating training. Whether you want to become a cook, a chef or a hotel concierge, many training courses are provided, bakery specialties or pastries and even additional mentions (Barman, cook in restaurant desserts, sommelier, catering or reception). Please note: a European section allowing forty students to refine their experience abroad. You will find the talent nursery that will make the gastronomic Marseilles of tomorrow. The Marseille Bonneveine Hotel Technical High School continues French excellence in this matter, a model of its kind!
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