LE CHÂTEAU
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A regional seasonal cuisine based on local and seafood dishes in Marseille.
Beautiful table serving seasonal regional cuisine, local dishes and sea. In premium, a privileged panoramic view on the beautiful Sormiou calanque, full of romanticism at the time of the sunset. Local specialties with a homemade bouillabaisse, many grilled fish and all sauces (saint-pierre, wolf, lotte, swordfish, gambas, swordfish…), some first-choice meat are also offered and served in the Provençal fashion, but also original desserts. To give you an idea: on entry a salad of rouget with raspberry vinegar followed by skewers of lotte at basil and then a cream burnt to lavender. Original and tasty.
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Members' reviews on LE CHÂTEAU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Service nul et serveurs très désagréables. Arrivée à 13h. Nous avons eu le dessert à 15h45. Réservation de la bouillabaisse. Poisson reçu 1/2h après la soupe quand le reste de la table avait fini. Poisson trop cuit et froid. Le reste des plats étaient très bons. Desserts immangeables. Je ne conseille pas ce restaurant. Il vaut mieux prendre le pique-nique et manger dans la calanque face à la mer. En plus ils ne prennent que du cash…
Tout était parfait ????
Cuisine excellente, cadre idyllique personnel formidable.
Merci pour ce beau moment!!