LE BIEN ETRE
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Pizzeria offering the best pasta in Italy and the best pizzas in Marseille.
This pizzeria located in the Sainte-Marguerite area has existed for two years now and it is full! Epaulé by a relaxed team, a little too much (!), Alain Martin and Djamel Hadj are full of lunch and dinner. This is a well-deserved success for those conservators who are sparing neither their pain nor their energy. For proof, they travel to Naples to out the best pasta in Italy. They select their products carefully, each brand of pasta corresponds to a specific dish. When you enter, you can see that the wood fire pizza is among the best in Marseille. On the flat side, the choice is difficult: … or ricotta, gnocchis au, calf liver, persillade and spaghetti, pregos, squid to plancha or supions to Provence… In glass, a local selection of quality. A good address!
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