Results World cuisine restaurant Martigues

KARINÉ RESTAURANT TRAITEUR

World cuisine €€
4.9/5
26 review
Closed - Open to 10h30 Opening hours

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4, rue des Cordonniers, 13117Martigues, France
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2024
Recommended
2024

An Armenian cuisine accompanied by traditional bread to be tasted in a good restaurant in Martigues.

Kariné Hakopian, and his son Nerses, introduce us to Armenian cuisine with awe and generosity. All the specialties are perfectly executed and are repo (but happy) of this establishment located on the island of Martigues. Hummus, beurek, tzatziki, grape leaves… but also moussaka, manti (beef and cream ravioli), tatarboraki (fresh pasta with yogurt and onions sauce) and ichran (trout in honey, in traditional Armenian bread in the oven): guaranteed change for your taste buds! As for desserts, a real treat… To eat on site or to take away.

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Members' reviews on KARINÉ RESTAURANT TRAITEUR

4.9/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in may 2023
Un pur bonheur
Visited in may 2023
Tres bon restaurant familiale !
Visited in april 2023
Service impeccable , repas aussi dommage carte réduite mais pour favoriser le frais.
Un entrée, 2 plats , 2 dessert, 1/4 de vin et 2 cafes 46€ digestif offert par la patronne
Je recommande.
Visited in october 2022
Accueil et service agréable, la cuisson et les saveurs sont là. Je reviendrai pour goûter ce fameux foie de veau en sauce ????.
Visited in september 2022
Sans conteste le meilleur restaurant de Martigues.
Le patron très attentionné est vraiment sympathique.
Les plats sont maison et délicieux.
Nous y retournons très souvent et n'hésiterons pas à y retourner encore et encore.
Leurs plats sont modulables et ils sont très accommodant a nos demandes.
Petit plus vous pouvez commander des plats à emporter mais ils font aussi la livraison ce qui nous avait permis pendant la période de confinement de profiter de leurs talents culinaires. ????
Leur burger kefta, leur assiette de grillade, le taboulé libanais, les sembouk, la lamajou et les parlawas sont nos mets préférés.

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