A restaurant offering an excellent choice of wines and Italian dishes, Sicilian, neat, tasty and concocted with mastery.
David Sicilian of origin, directs his kitchen and concocts dishes with mastery! In the dining room, it is the adorable Jessica who welcomes you and gives excellent advice on the choice of wines. You will enjoy an Italian and Sicilian menu that is particularly tasty: the tuna à la Trapanese is really succulent, it is a breaded tuna with peccorino, almonds and citrus fruits, a real discovery. For dessert, the Cannolo, a specialty of Palermo, is a trip to Sicily. Everything is fresh and homemade, a real moment of dolce vita!
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