Traditional dishes in a restaurant with a terrace and retro atmosphere.
A retro-heteroclite ambience, with a cartoonish gas pump setting the tone as soon as you enter, and enamelled advertising plates from the 50s and 60s on the walls and counter. A record player plays music according to the mood of the moment. Vincent and Alexandra now welcome you. The menu continues to feature pizzas and generous, traditional dishes. Wednesday is couscous and Friday, mussels and French fries. For dessert, irresistible chocolate fondant, strawberry tart and I'pinguini ice cream.
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