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Nicolas Bottero's inventive cuisine near Aix.
Colorful, flavorful dishes, a charming welcome and a contemporary setting for this Michelin-starred restaurant. All undeniable reasons to make a detour to Nicolas Bottero. His cuisine is inventive, the menu evolving with the seasons. The dining room opens onto a garden with aromatic plants and wooden huts where a few pretty laying hens frolic. Nicolas has also set up a delicatessen corner, lined with pretty jars cooked on the premises, veloutés, fruits in syrup... enough to treat yourself at home or as a gift.
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