L'AUBERGE
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Gastronomic cuisine concocted by starred chefs in Saint-Rémy-de-Provence.
Candidate of the TV show "Top Chef" in 2011, Fanny Rey started her own business the following year, after having worked in Jean-André Charrial's neighboring restaurants, L'Oustau de Baumanière, in Les Baux, and La Place, in Maussane-les-Alpilles. In Saint-Rémy-de-Provence, the young woman, who collaborates with her companion Jonathan Wahid, made the bet of a gastronomic cuisine. Successful bet since she has just obtained her first star in the Michelin guide. A kitchen of the senses...
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