Tartars, burgers and matured meats in an establishment located in Saint-Rémy-de-Provence.
Arthur, Johan and Jessie opened this establishment in October 2018 around a common passion for meat. This passion can be felt by detailing the menu, which presents high quality meats. There are tartars, burgers but also matured meats. As for the desserts, they are the perfect complement to the meal.
The wood-fired cooking is perfect, the welcome is up to scratch, what more can we say, except that we must give a distinction to the waitresses and waiters who are adorable? To the table!
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Members' reviews on LA MAISON DU BOEUF
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À tester
Il ne faut pas hésiter à y aller.