Results Bakery Saint-Rémy-De-Provence

TERRE ET BLÉ BOULANGERIE

Bakery
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Zac de la Gare, 22, avenue Albin Gilles, 13210Saint-Rémy-De-Provence, France
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2024
Recommended
2024

In this bakery, run by Camille and Adrien, both passionate about the trade, we follow the wheat from A to Z. From seed to bread, to our delight! The flour, to which the long fermentation gives a particularly fine taste, comes exclusively from Henri de Pazzis, farmer and miller, who cultivates forty-five hectares of land in Saint-Rémy-de-Provence. And organic, of course! Once delivered to the expert hands of our craftsmen, its workmanship and precise wood-fired baking result in a bread of exceptional quality.

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