Results Regional cuisine restaurant Saintes-Maries-De-La-Mer

LE ROMARIN

Regional cuisine €€
3/5
3 review

Go there and contact

31 Rue Frédéric Mistral, 13460Saintes-Maries-De-La-Mer, France
Improve this page
Organize your trip with our partners Saintes-Maries-De-La-Mer
Transportation
Accommodation & stays
Services / On site

Members' reviews on LE ROMARIN

3/5
3 reviews
Send a reply
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service

The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

You have already submitted a review for this establishment, it has been validated by the Petit Futé team. You have already submitted a review for this establishment, awaiting validation, you will receive an email as soon as it is validated.
Visited in july 2017
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Bonne soupe de poissons et tellines bien cuisinées, gardiane de taureau bien servie aussi et crème brûlée citronnée délicieuse. On a aussi testé un bon burger de taureau et la tarte au citron. Les prix sont corrects, les tables ombragées et ce sont de bons produits.
H701
Visited in august 2016
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Family meals, 5. Dishes not good, it air to leave the microwave.
My children we enjoyed mussels, they did not eat them, and I understand them, they were disgusting! my wife and me took paella, who were certainly frozen…. Limit waiter insulting, our presence saoulé. A touch from € 66 in the same price as all the restaurants of the street and you would hope for it work not like them! No excuse no epic commercial while you practically left all in dishes and with no taken dessert we had right… we passed a very bad evening… we rarely go restaurant in family, it is a shame to ripped off people of its kind!
queyatau
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Si vous voulez manger une trés bonne Gardianne de taureau , c'est la bonne adresse .
Un simple menu du jour à 14.5 euros , appelé ETAPE SAINTOISE , vous permet de goutter à une Gardianne trés bien préparé . Pas la peine d'aller chercher midi à quatorze heures . C'est copieux . La viande est parfaitement cuite , tendre et alors , la sauce qui l'accompagne , c'est un régal . C'est la meileure que j'ai pu déguster . Elle est conçue avec des herbes , du laurier , et ce qui apporte beaucoupo , des olives noires . Elle n'est pas liquide , sa consistance est top .
Le restaurant est ombragé , au centre de la ville . Sa position en angle fait que l'on y a souvent de l'air , chose trés appréciable , en pleine chaleur sur le coup de midi .

Find unique Stay Offers with our Partners

Send a reply