HÔTEL - RESTAURANT MANGIO FANGO & SPA
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Excellent local and seafood cuisine in the restaurant of a 4-star hotel near the beach of Saintes-Maries-de-la-Mer.
The restaurant at this beautiful 4-star hotel, located right next to the beaches, oscillates between land and sea, and should delight gourmets with its pure Mediterranean flavors. The chef uses just the right amount of spices and herbs from Provence, cooking wild Mediterranean sea bass, sea bream, sole and turbot in a wood-fired oven... We particularly recommend the minute salmon marinade with fleur de sel and olive oil from Provence, as well as the Saint-Remoy fondue with herb sauce and walnut salad as a starter. To continue in the best possible way, opt for the pavé de loup sauvage de Méditerranée with dill or the magret de canard des Landes cooked on its skin in a wood-fired oven, with green pepper sauce. In any case, save room for the chocolate profiteroles...
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Members' reviews on HÔTEL - RESTAURANT MANGIO FANGO & SPA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Très bel hôtel avec un très bon accueil.
2 magnifiques piscines. Transat avec matelas tres confortables.
Très joli jardin bien entretenu.
Le petit déjeuner est excellent, des produits frais et oeufs bio.
Personnel de chambre toujours tres poli.
La chambre simple mais literie très confortable.
Joli espace sauvage où l'on peut apercevoir canards, ragondins et oiseaux.
Dommage que le bar de la piscine soit fermé en septembre mais ce n'est rien à côté des autres qualités.