L’ESTIVE
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An ideal address offering mountain specialities as well as dishes that smell of Provence.
A trait of Union between Provence and the Alpes-du-Sud, this address established in an ancient olive oil estif proposes you to enjoy dishes that flower good Provence or (re) discover the mountain specialties. On the menu: The famous donkey ears, the rods and the cream burned to the genus… In both cases, the dishes are tasty and rich, and not to spoil served with a smile. At the slate also, very effective suggestions at noon. The Petit Futé has regaled from these spreads to the foie gras, these honey ravioli, the medallions of the cream lodges and old vegetables, and also these delicious feet and pure packages.
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Members' reviews on L’ESTIVE
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Suivant ce que vous aurez dans votre assiette vous aurez l'impression d’être dans les alpes tourtons, oreilles d’Ânes et autre plats montagnards sont la spécialités.
Cadre très agréable service très professionnel.
Je conseil ce restaurant pour passer un moment agréable en famille ou entre amis.