LE CABANON
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Vintage-style restaurant with terrace, offering a menu that changes every three weeks on the port of Sausset.
Here's an address that stands out on the port of Sausset. Firstly, with its vintage, seventies-style decor in orange tones, which takes us back to our childhood, and then there's the magnificent terrace overlooking the port... A menu that changes every three weeks or so, depending on what's available and the producers we work with directly here. Seafood-oriented cuisine. A fine effort to offer original, elegant dishes. The baba au rhum dessert, square with compote and orange blossom syrup, is THE dessert not to be missed if you're passing through the little port of Sausset. A fine selection of local wines, most of them organic.
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