SANGLIER DE PROVENCE
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Who has never crossed a wild boar on the small roads in the country of Aix? And when you live in the countryside, entire families don't hesitate to cross or even plough your land even late in the afternoon. In our region, this mammifère mammal grows and is necessarily found in our local products and specialties. In Nehemiah, since 1979, the Gaymard family has done its business. Three boar were initially enough to create this breeding, which now has more than 300 animals. Fed with wheat and barley, wild boar are not slaughtered on site, it is an Apt company that traite processing in an artisanal way. Terrine, sausages, sausages, breasts rolled, wild boar, estouffade and fairway: all products, once packaged, return to Alleys. You will find the entire range in detail, in the form of picnic bags. Members welcome to the farm, the Gaymard also offer a friendly table with, of course, from the wild boar to the map!
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