2024
Recommended
•
2024
A wine bar with a terrace to enjoy good meat.
This restaurant below the village celebrates meat with a selection of renowned meats. French, Uruguayan or Brazilian, you're sure to discover beef like you've never tasted it before, with entrecôte or matured black angus onglet. Add to this the famous Hispanic black-legged pork pluma ibérica. Fish is also on the menu, with fresh, wild fish from the stall next door and sushi from the sushi man: a very fine table, an art de vivre à la française. And the fountain is there, right in front of the bar!
Did you know? This review was written by our professional authors.
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Members' reviews on LA TABLE DE LA FONTAINE
4.5/5
44 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Carte avec du choix aux inspirations japonaises sans pour autant partir dans des excès.
On s'est régalés avec le tartare de la mer
Pas pour toutes les bourses. Très bonne cuisine. Les autres plats que l'on a vu passer devant nous avait tous l'air de qualité.
La qualité du restaurant et du service ne justifie pas un pastis à 5€, certaines boissons classiques ont des tarifs excessifs (demi pietra pression 5,5€...).
Budget: 92€ à deux pour pastis, demi pression, 2 tartares mer, 2 verres vin, 2 cafés
On a passé un bon moment
Personnel accueillant,
Ambiance chaleureuse,
Et le plus important, repas succulent !
Je recommande vivement.
Serveurs agréable!