LA MAISON DU FROMAGE
Founded in 1950, the company offers some 300 varieties and appellations to feed your cheese platter. A team concerned about the quality of its products. An incredible variety of goat's cheeses by region, more or less made, all carefully matured. Customers come from far and wide. You can order trays that will be elaborated with taste, with the addition of seasonal fruits, grapes or figs that will make the gourmet agreement. Bonus: vacuum-packed if necessary. Also to be discovered is the Bordier butter, a product of excellence, available in several flavours.
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Members' reviews on LA MAISON DU FROMAGE
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A recommander!????