LA TABLE MÉRIDIONALE
Kyriad hotel restaurant where the chef works with seasonal produce, offering a choice of 3 starters, 3 main courses and 3 desserts.
This is the Kyriad hotel restaurant where the chef works with seasonal produce. Dare to try his surprise evening menu. A la carte, 3 starters, 3 main courses, 3 desserts: mushroom cappuccino, foie gras nuggets; grilled vegetable salad, salmon gravlax; beef carpaccio with parmesan; duo de la mer selon la criée; haddock brandade; grilled beef entrecôte, vegetable pomme délicatesse; grilled pork pluma, spice lacquer and creamy polenta; nougat glacé, red fruit coulis; crème brûlée with pralines; chocolate bouchon mi-cuit, caramel ice cream.
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Members' reviews on LA TABLE MÉRIDIONALE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
De plus, l'accueil était vraiment très sympa, du sourire de l'humour et un service rapide et efficace ! Ne changez rien , et nous reviendrons si nous repassons dans la région
Raffiné
Personnel aux petits soins
Que du bonheur