RESTAURANT DE LA LAUPIE
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Bar-restaurant ideal for a gastronomic stopover near the N7, with its cosy dining room and prized dishes.
This is the village's wine bar/restaurant. A simple yet gastronomic stopover just off the N7. We love the cosy room with its shelves of bottles, books and Aix&Terra products. In the research plate. On this day, we start with a creamy zucchini in its pretty little jar, followed by a sesame-crusted marinated tuna tataki. Main course: roasted scallops, light cream sauce and gourmet basmati rice. Pineapple carpaccio with lemon/ginger confit sorbet adds a fresh final touch.
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