LYCÉE PROFESSIONNEL HÔTELIER DE L'HERMITAGE
The Lycée Hôtelier de Tain-l'Hermitage specializes in training for the hotel and restaurant trades. It offers courses such as Bac Pro Commercialisation et Service en Restauration, Bac Pro Cuisine, Mention Complémentaire Sommelier, Mention Complémentaire Traiteur, Mention Complémentaire Barman, FCIL Maîtrise de la Matière Chocolat, and BTS Management Hôtellerie Restauration en apprentissage. The Lycée also has several restaurants where students can put their culinary and service skills into practice. The Lycée Hôtelier de Tain-l'Hermitage is a dynamic training facility that offers students practical and professional experience in the hotel and catering industry.
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