LE BRUNCH BAY CAFE
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Finally a place to brunch almost 7 j/7 in Valencia! A little eccentric and on the edge of the road, however, this new address is a great plan for a rich lunch or brunch. Everything is made home, pure pastries butter to the incredible fresh fruit smoothies passing through tasty dishes. Inside, you take place either in the room or in height on the spacious mezzanine. At the arrival of the beautiful days, direction the terrace, which is sweet, pleasant except in case of mistral. The decor is very cozy. But beware, the map is here 100% "virgin", i. e. without alcohol, wines from Domaine Pierre Chavin from Béziers to cocktails. And we only see fire! The Futé advises you that fresh mojito mint and raspberries, refreshing without the slavel effect. On the day of our visit, we opted for a chef's slate full of treasures: Tatin pie at chorizo, thousand sheet of courgettes and albergine caviar, shrimp skewers, small vegetables, etc...................... accompanied by a generous mesclun salad to the dice of paneled blue. dried. All right, fine and surprising! The service is a little slow but everything is done and drawn up at the moment. Congratulations to the kitchen and service, adorable! We'll be back with pleasure.
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