LE 4H DE CHEZ PIC
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There's not a dull moment at Pic, which offers a gastronomic version of tea time, the 4 o'clock of our childhood. We've heard of brunch and aperitif tapas, and now we've come up with a luxury snack. A moment of sweet, refined bliss, signed by pastry chef Eric Verbauwhede and head sommelier Edmond Gasser, with sweet starters, viennoiseries, pastries and plated desserts. Featuring quince, fir buds, citrus fruits, spices or chocolate, turmeric and rum. Alcoholic and non-alcoholic beverages. In lounges or gardens, or to take away. A 4h on a cloud.
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