CHEZ ALOIS
Hotel restaurant with terrace serving a good traditional meal concocted by a Master Restaurateur.
The restaurant of the Hôtel de l'Arve, between the Place de l'Hôtel de Ville and the Pont de l'Europe, is one of the best places to enjoy a good traditional meal prepared by an authentic Maître Restaurateur who cares about the quality of his products, the meats as well as the perch fillets. The little "plus" of this address is certainly the terrace sheltered in a small private garden on the other side of the street.
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