CAMPISTRON
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Among the beautiful gourmet surprises that Bonneville has in store for us, under the arcades of a house facing the town hall, the shop stamped Foie Gras Campistron allows us to fill our basket with good products from the Landes. Campistron is a name from the South-West, 100% Landes, which offers us the best products from its region of origin directly from the producer. Here, the whole foies gras Label Rouge, the blocks of foies gras and the confits are made from ducks born, raised and force-fed in the Landes. In the shop, confits and rillettes, pâtés and cooked dishes from the South-West and other foie gras specialities.
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